Cannot say enough great things about the crew, the boat, and the time our family spent together! From start to finish the trip was memorable - we caught some beautiful fish and enjoyed then open water. Would recommend this boat and crew to everyone! The crew was fantastic with our kids, was very knowledgeable about the fishing area and their equipment, and they went above and beyond to ensure our trip was the best! 10/10!!

Jr- the first mate is amazing, we didn’t bring our kids but if we did he would have been great.  Handled everything and explained everything.  The captain of killing Time, has been doing this for years and on a “bad fish” report day he found the fish!  Both were pros. Will rebook and promote these two!

Ok, so George Costanza said that, not me, but it was true on our fishing day!  It was a rough day due to some wind and waves but we still had success fishing, and that’s what we hoped for! Tommy, Junior, and Hunter all worked hard to give us the best trip possible. We caught Mahi, Wahoo, and Black Fin Tuna and ended up with about 20 pounds of fillets in our freezer. I’d recommend “Killin’ Time” to anyone looking for a good charter! Thanks again Tom!

Took my 12 year old grandson on a charter with Killin’ Time on the day before Thankksgiving. My grandson, who is a fishing fanatic, said “this was my best day fishing ever.” It was a beautiful boat, Captain Tom and his first mate Junior were very friendly and hospitable. They were so nice to my grandson and took the time to teach him a few fishing techniques. Tom and Junior know their stuff. The highlight of the trip was my grandson reeling in a 5 foot sailfish.  My grandson was so proud when Junior raised the sailfish flag on the boat. We lost count of the number of fish my grandson caught. After docking, Junior cleaned the keepers, we took the fish to a local restrauant where they cooked them up for us, doesn’t get any fresher than that.  I would highly recommend a fishing excursion on Killin’ Time. I will with Captain Tom and Junior

I have studying aid cooking fish for over a year in school. I asked our mate Junior every time we caught a mahi to bleed them, sliced their throat so they could bleed out. They did not do that. I don’t know whether he didn’t wanna clean the box out after we got back or it would ruin the ice that was in the box and he was trying to save money, but I would think if you request after every fish and then ask they did it and they lied to you. That’s not a good thing my fish came home last night with me. Blood had soaked in meat and you know I just doubt that, but I think all fish should be blood the minute they’re brought in if you’re going to eat them.