Fresh Lake Havasu City Fishing Reports

We hit the water at 6:00 AM this morning with air temps already creeping into the low 90s and water temps holding steady between 81 and 83 degrees. Sunrise came at 5:50 AM, and we had a light breeze to start—about 6–8 mph—but by the end of the trip the wind had picked up to a steady 15 mph out of the south, with gusts up to 10 mph. We were fishing in about 33 feet of water and were out there until 9:00 AM. This morning I picked up my client Albert and his 10-year-old son bright and early at Rotary Park. We headed straight out to the buoy line and anchored on some numbers that had been producing well last week. I dropped both bow and stern anchors to stay locked in and got the chum working—cut bait and the chum bucket combo. We marked a few fish under the boat and watched them rise in the water column, but they just weren’t feeding. Most of the stripers we saw seemed more interested in chasing shad than taking our offerings. We’d get occasional small pods of bait coming through with a few quick hits, but nothing consistent enough to stick with. At about 7:00 AM, I decided to make a move. The young angler was getting eager to “catch dinner,” so we slid about 125 yards northwest of the first spot and found a large school of striper boiling on bait. We anchored just off the boil, got our scent trail going again, and this time the stripers stacked up under the boat and got active. The bite turned on fast. We caught a few on cut bait, then switched to jigging spoons, which the 10-year-old quickly got the hang of—he was reeling them in nonstop. Fish were flying on deck, smiles were everywhere, and it turned into one of those mornings you just don’t forget. They ended up keeping 18 fish, and I got a text later saying the family was enjoying a good ol’ fish fry that evening. Now, for those of you giving me a hard time about all the dinks lately—you’re going to love this: the biggest fish today weighed a whopping 1.5 pounds! Not much size to brag about, but hey, we’re staying on the fish and keeping the lines tight and the energy high. I don’t have a trip on the books tomorrow morning, so I’m planning a solo scouting mission to try and locate some bigger schools. If you’re waiting to hook into something that pulls back a little harder, now’s a great time to book one of our Flathead Catfish evening charters. With the full moon approaching, we’ve got some prime dates coming up—don’t miss your shot at a true river monster.

We hit the water early from 6 AM to 9 AM with air temps already climbing into the low 100s, water temps holding at 84°F, and a light 5 mph breeze. Sunrise was at 5:49 AM, and the stripers were sitting slightly deeper than last week as the hotter weather and weekend boat traffic pushed the shad lower in the water column. We anchored in about 33 feet of water, roughly 75 yards off the no-wake buoy on the right side closer to Body Beach than the Nautical. Early in the morning, we tossed some topwater after spotting small, isolated schools of stripers pushing shad to the surface, but it didn’t produce. I regrouped, chopped up some chum, and mixed in loose pieces along with the chum bucket to see if I could hold any roaming schools under the boat. About 30 minutes in, the plan worked and a good school stacked up beneath us. This trip was extra special as I brought my 4-year-old son out for some one-on-one fishing time. He kept me busy baiting hooks as he reeled in stripers one after another, with the biggest hitting 2 lbs. Between helping him, I picked up a few fish on 3" white grubs with an 1/8 oz jig head and a couple more on a 1 oz silver jig with a red head. We finished the morning with our limits and will be frying them up in the next couple of days. Tomorrow, August 4th, we have a 3-hour morning striped bass charter special for two anglers. The bite is dialed in, so if you want to join the action book today.

Time on the water was 7:00 PM to 10:00 PM with water temps holding at 84°F and air temps between 94 and 110°F. Winds were steady around 7 mph with gusts up to 15 mph, putting a light chop on the lake as the sun set at 7:39 PM. We headed straight to Thompson Bay and anchored about 50 yards off the no-wake buoy line in roughly 30 feet of water. After setting out the chum bucket and green light, we started with a white curly-tailed grub on an 1/8 oz jig head, casting as far as possible, counting down to about 25, and reeling back slowly while jerking the grub to create an erratic action. This produced a few fish right away. As the sun dipped below the horizon and fish began marking under the boat, I switched to a 1 oz jigging spoon and worked it vertically. The key was dropping straight down while pinching the line between two fingers to feel any subtle hits on the way down. Once on bottom, I reeled up a few cranks and popped the jig repeatedly, watching carefully for slack or any unusual line movement. Nearly all of the fish hit on the drop, so staying focused on the line was crucial. We ended the night with around 30 fish, most in the 1 to 2 pound range, which was a nice upgrade from the schoolies caught earlier this week. The bite slowed around 9:30 PM, and we switched to bait on a high-low rig with small circle hooks, picking up a couple more before calling it a night at 10 PM.

Headed to Thompson Bay and anchored on the same numbers as the day before. Fish were boiling all around the boat with massive schools of baitfish stacked in the area. I adjusted my setup to free line anchovies using 20 lb braid to a 20 lb fluorocarbon leader with a small circle hook. I eventually added a small split shot just a few inches above the hook to keep slight tension on the line as the bite continued. I also worked a jig by dropping it to the bottom, popping it up, and reeling in slack. Many of the strikes came on the drop, so watching for slack in the line after each pop was critical to hooking up. With fish feeding aggressively around the bait schools, the combination of free-lined bait and jigging produced steady action throughout the morning.

We hit the water early, fishing from 6:00 AM to 10:30 AM with water temps between 81–84°F and calm winds under 5 mph out of the ESE. The morning started trolling 30–50 feet of water from Pilot Rock to just south of Steamboat Cove using a deep-diving crankbait and an A-Rig, marking single fish but no large schools. I had one short strike on the A-Rig north of Steamboat. South of the cove, I found a school of stripers in about 33 feet with balls of shad slightly higher in the column. After anchoring and chumming, small striped bass started boiling on the shad all around the boat, so I switched to a jerkbait and spent the next hour catching schoolie stripers one after another. Around 7:30 AM I ran toward Thompson Bay, spotting several small boils chasing shad along the way. In Thompson Bay, I marked massive bait balls with stripers stacked from 10–30 feet. I ended the trip with 10 keepers, the biggest about 1.5 lbs, while most were in the 1 lb and under range with a few larger fish holding on the bottom. Chumming kept the fish under the boat, and the key setup was anchovies on 20 lb braid with a ¼ oz sliding sinker, bead, and 18" 20 lb fluorocarbon leader.

*Pictured is my son Kaleb with this beautiful 3 pound Small Mouth Bass hooked while taking a break from guiding out near the Bill Williams River* Flathead Catfish The Flathead Catfish bite has been strong on Lake Havasu, especially during evening and night sessions. Anglers report several hook-ups with fish in the 10–20 lb range using live sunfish (bluegill)—our go-to bait for trophy Flatheads. These deep-water predators are staging around submerged rock structures and current edges, with drop-shot and bait rigs yielding the best results. Striped Bass Striper action has been excellent around sunrise and sunset near Windsor State Park, the chalk cliffs, and Main Channel. Local reports have noted schools boiling on baitfish, with anglers landing stripers from 14–20 inches using green-tailed Bass Assassins or cut anchovies on 3/8–½ oz leadheads.