What a day with these gentlemen from Canada!! The fish were happy and hungry from the start of the trip. The drag never stopped screaming! The warm spring days and negative low tides cause these redfish to school up in tight areas. They were devouring libe shrimp under corks in 8-16 inches of water! We were actually watching the fish eat our baits. There were numerous double hookups with a few triples thrown in as well! Give us a call asap to get on the schedule! Our boats our booking up fast!

All I can say is WOW!!! What a day. We were able to make it 25-30 miles out to some nearshore ledges and reefs. It was well worth the ride. Grouper, Snapper of different varieties, triggerfish, mackerel and sharks were roaming around, and they were hungry! Frozen squid was the main bait of choice. It would only be on the bottom for seconds before a fish was on the hook. A few sharks took advantage of the easy meal as we were bringing them up which led to a real hard fight! The anglers took home a cooler full of fish to put in the freezer. Give us a call asap to get on the books! GROUPER SEASON OPENS SOON!!! If nearshore is not what you would like to do, the inshore bite is still going off as well!

A cold front brought strong winds and much cooler weather to the area for a couple days. We were still able to get out and find hungry fish that were out of the wind. They are still in their Spring time patterns. We had to bounce around to a few different areas until we found a school of fish that wanted to eat. Once we located them, there were multiple double and triple hookups with fish of all sizes! The redfish are still being caught using live shrimp under corks and on carolina rigs under docks or against mud flats with oyster beds close by. There can be multiple schools of fish in the same area, so be careful when approaching a spot. Try not to spook a school! Big trout are starting to be caught in deeper water cuts and a long deep water grass lines with oysters at the base of them. It is not uncommon to find trout in the 20+ inch range! We typically catch these with live shrimp on slip corks so we can adjust the depth depending on where the fish are staging. Give us a call or message ASAP to get on the books!!!!